WEDDINGS & EVENTS
FROM PASTURE TO PLATE
Let us turn your wedding or event into an epicurean adventure. We're prepared to tantalize taste buds with deliciously ranch-sourced ingredients. We graze our beef on luscious green pastures here in the Snoqualmie Valley. All our beef spend their entire life roaming free, eating what nature intended. So whether it's fruits and veggies picked fresh from our greenhouse, creamy cheeses made by local farmers, or our 100% ranch-raised beef — we guarantee you and your guests won't go home hungry. And what would a festive feast be without something to wash everything down? We have just the thing; ask us about our wine and beer vendors – cheers all around!
RUSTIC RANCH RETREAT
Our ranch accommodations offer a unique blend of rustic romance and modern luxury. Step inside our newly renovated private barn to discover accommodation fit for both cowpokes and city slickers alike, combining traditional touches with contemporary amenities — think creamy leather sofas teamed up with rustic design pieces. Whether you're looking for roughing it or extravagance on the range, this is exactly what your event dreams are made of.
WEDDING AND EVENT PRICING
We offer large and small weddings and events May-September accommodating up to 250 guests. All wedding packages include the use of the following; Barn Space, Patio Space, Prep Kitchen, Onsite Planning, Rehearsal/Walk Thru. Schedule a time to visit today!
FOR THE DAY
Enjoy the ranch for the day as you and your guests encounter our breathtaking venue. Experience a sense of calm as you celebrate your wedding day, knowing everything is prepared. Includes ceremony and reception-
10am-Midnight
FOR THE WEEKEND
Relax and unwind all weekend, spending quality time with your loved ones. Take the time to catch up with friends and family, swap stories around the campfire, and create memories. Includes rehearsal, ceremony, reception, and lodging- all in one stunning location.
SERVE RANCH-RAISED BEEF
Learn more about catering your wedding or event with our pasture-raised beef and how to choose custom cuts for your event.
